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Sweet-spicy glazed chicken, rice, and vibrant veggies come together for a bold, wholesome meal in each bowl.

Colorful tofu bowls packed with edamame, veggies, and nutty satay for a vibrant, plant-based meal.

Roasted veggies, kale, apple, and almonds come together with balsamic for a cozy, nutrient-packed salad.

Butternut squash, quinoa, crispy chickpeas, kale and pepitas tossed with a tangy vinaigrette.

Rich chocolate treat with a fluffy top, creamy middle, and tender base. A stunning dessert every chocolate lover relishes.

Soft, dense banana bread with rich flavor from ripe bananas, buttermilk, and brown sugar. Perfect for breakfast or snacks.

Savory pulled pork slow-cooked in BBQ sauce, served on toasted buns with creamy coleslaw—crowd favorite slider.

Fudgy chocolate chip cookies stuffed with gooey marshmallows and finished with a chewy, brownie-like texture.

Pan-fried tofu in a creamy coconut curry sauce, simmered with warming spices, ginger, and tomatoes.