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Quick noodles tossed in a creamy tahini-sesame sauce with green onions, ready in 15 minutes for a satisfying weeknight dinner.

A refreshing blend of kale and romaine with creamy lemon Parmesan dressing, perfect for a light and nutritious summer meal.

Hearty Italian-inspired soup combining red lentils, mushrooms, and broken lasagna noodles in a rich tomato broth with vegan toppings.

Spicy, creamy red lentil soup with cumin and turmeric, ready in under 30 minutes. Finished with fresh lemon for bright flavor.

A nutritious plant-based bowl with marinated tempeh, baked tofu, broccoli and avocado delivering 30g of protein per serving.

Crispy ginger-soy marinated tofu with rainbow vegetables, sweet mango and creamy avocado over perfectly seasoned rice.

A warm, comforting curry made with chickpeas, coconut milk, and aromatic spices that's ready in just 30 minutes.

A vibrant Spanish dish loaded with seasonal vegetables and saffron-infused rice, ready in just 30 minutes using any large skillet.

A vibrant fusion of tender chicken, pasta, fresh vegetables, and feta cheese tossed in a light Mediterranean dressing.