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White Christmas Margarita Cocktail

As seen in: Sweet Treats to Satisfy Any Craving

The White Christmas Margarita blends smooth blanco tequila, coconut cream, zesty lime, and tart cranberry juice for a vibrant holiday cocktail. Simply shake together tequila, triple sec, lime juice, coconut cream, and cranberry juice over ice, then pour into a frosty glass and garnish with fresh cranberries and lime. This festive blend brings a creamy texture balanced by citrus and berry, and looks stunning with holiday trimmings. Perfect for entertaining or relaxing by the fire, it’s easy to customize for personal taste. Non-alcoholic options and serving tips make it a crowd-pleaser all season long.

A woman named Sophie is smiling and holding a plate of food.
Created By Sophie
Last updated on Sat, 20 Sep 2025 15:34:58 GMT
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A glass of cranberry juice with a slice of lime. Save Pin
A glass of cranberry juice with a slice of lime. | sophietable.com

This festive White Christmas Margarita is my favorite way to kick off the holidays Each sip offers a creamy coconut base a pop of refreshing cranberry and just enough zing from lime to make it worthy of celebration on any chilly December night I love serving this drink for friends after dinner with the fireplace going Everyone always asks for the recipe and the colorful garnishes just make the room feel that much merrier

I first made this for my family at our snowy cabin and it has been a tradition ever since Everyone leaves feeling just a little more festive and warmed up

Ingredients

  • Tequila: Use a quality blanco tequila for a clean smooth base I like to shop local or choose a bottle with agave as the first ingredient
  • Triple sec: Adds that hint of bright orange and rounds out any bitterness Cointreau is my trusted pick for consistency
  • Lime juice: Fresh squeezed only — it brightens and elevates every flavor in the glass
  • Coconut cream: Makes the drink luxuriously creamy Go for a thick unsweetened version rather than coconut milk for the best texture
  • Cranberry juice: Adds tart holiday flavor and beautiful color Opt for pure unsweetened cranberry juice to avoid added sugars
  • Ice: Chills and dilutes for a perfectly cold margarita Use large cubes if possible so the drink does not get too watery
  • Cranberries and lime wedges: Complete the look and infuse a touch of aroma Pick glossy fresh cranberries without blemishes and use juicy green limes for garnish

Step-by-Step Instructions

Mix the cocktail:
Combine your tequila triple sec lime juice coconut cream and cranberry juice in a cocktail shaker The mixture should look creamy pink Add large ice cubes to fill the shaker halfway
Shake until chilled:
Seal the shaker tightly Using both hands shake vigorously for a full twenty seconds This will fully chill the mixture while adding tiny air bubbles for a silky mouthfeel
Prepare your glass:
Fill your serving glass with fresh ice If you want extra frostiness stash the glass in the freezer for five to ten minutes beforehand
Strain and pour:
Set a small mesh strainer over your glass Slowly pour the shaken margarita mixture through to catch any pulp or ice shards Allow the creamy liquid to cascade over the ice
Garnish and serve:
Thread a few cranberries onto a cocktail pick and rest it across the top of the glass Add a lime wedge for aroma and color Serve right away for the freshest flavor and texture
A glass of white Christmas margarita with lime and cranberries. Save Pin
A glass of white Christmas margarita with lime and cranberries. | sophietable.com
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I always look forward to adding extra cranberries for garnish because my kids love snacking on them between sips Our family photos are filled with giggles and frosty glasses of this margarita lighting up the table during holiday dinners

Storage Tips

If you have leftovers store the margarita mixture in an airtight container in the fridge for up to one day Give it a vigorous shake before pouring as the coconut cream sometimes separates Do not freeze as the coconut cream will not thaw smoothly

Ingredient Substitutions

If you do not have triple sec try swapping with another orange liqueur like Grand Marnier For a lighter drink you can use coconut milk instead of coconut cream though it will be less rich If you want to make it a mocktail skip the alcohol and add extra coconut cream cranberry juice and a splash of sparkling water

Serving Suggestions

Pair your margarita with snack boards filled with guacamole shrimp tacos or coconutbased appetizers The creamy and tart flavors make it a wonderful match for spicy or salty finger foods For a sweet pairing serve with coconut macaroons or gingerbread cookies for cozy dessert vibes

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A glass of cranberry juice with a lime wedge. | sophietable.com

Festive Margarita Fun

The White Christmas Margarita is a playful spin on the classic margarita that embraces holiday flavors and colors Coconut and cranberry are traditional winter favorites in many cultures making this cocktail a cheerful nod to the season’s best The drink is a showstopper for friendsgiving work parties or family movie nights by the tree

Commonly Asked Questions

→ How can I make a non-alcoholic version?

Replace tequila and triple sec with coconut cream, lime juice, and cranberry juice for a festive mocktail.

→ Can this margarita be made in advance?

Mix ingredients without ice ahead of time, then shake and serve over fresh ice when ready.

→ What type of tequila works best?

Blanco tequila provides a smooth base, but feel free to use your favorite brand or style for different flavor notes.

→ Are frozen cranberries suitable for garnish?

Yes, frozen cranberries keep your drink cold and look festive without diluting the flavor.

→ How can I adjust the sweetness or tartness?

Add more coconut cream or a splash of simple syrup for a sweeter taste, or extra lime for more tang.

White Christmas Margarita Cocktail

A creamy, tangy margarita with coconut cream and cranberry, ideal for adding festive cheer to your holiday celebrations.

Preparation Time
5 Minutes
Cooking Duration
~
Overall Time
5 Minutes
Created By: Sophie

Recipe Type: Desserts

Skill Level: Simple

Cuisine Type: Modern American

Portion Size: 1 Number of Servings (One 250 ml cocktail)

Diet Preferences: Plant-Based (Vegan), Vegetarian-Friendly, Free of Gluten, Dairy-Free

What You'll Need

→ Cocktail Base

01 60 ml blanco tequila
02 30 ml triple sec
03 30 ml freshly squeezed lime juice
04 30 ml coconut cream
05 30 ml unsweetened cranberry juice

→ Chilling & Garnish

06 Ice cubes
07 Fresh cranberries, for garnish
08 Lime wedges, for garnish

Step-by-Step Directions

Step 01

Pour tequila, triple sec, lime juice, coconut cream, and cranberry juice into a cocktail shaker.

Step 02

Add a generous handful of ice cubes to the shaker to chill and dilute the cocktail.

Step 03

Seal and shake the mixture vigorously for 15 to 20 seconds until well-chilled and creamy.

Step 04

Strain the drink into a glass filled with fresh ice to maintain its frosty texture.

Step 05

Garnish with fresh cranberries and a wedge of lime on the rim before serving immediately.

Helpful Notes

  1. Chill serving glasses in the freezer for about 10 minutes beforehand to keep your cocktail extra cold.
  2. Adjust sweetness by adding extra coconut cream or a splash of simple syrup if desired.
  3. For a non-alcoholic version, replace tequila and triple sec with additional coconut cream, lime juice, and cranberry juice.

Recommended Tools

  • Cocktail shaker
  • Strainer
  • Jigger or measuring cup
  • Citrus juicer
  • Rocks glass

Nutritional Information (Per Serving)

These details are estimates and shouldn't be considered professional health advice.
  • Calories: 250
  • Fat Content: 5 grams
  • Carbohydrate Content: 30 grams
  • Protein Content: 1 grams
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