Mexican Chili Lime Cucumbers (Printable Version)
# What You'll Need:
→ Main Ingredients
01 -
1 large cucumber
02 -
1 teaspoon chili powder
03 -
2 tablespoons fresh lime juice
04 -
Pinch of salt
# Step-by-Step Directions:
01 -
Cut the cucumber into thin slices about a quarter inch thick, or to preferred thickness.
02 -
Drizzle fresh lime juice evenly over the cucumber slices.
03 -
Sprinkle chili powder and a pinch of salt over the lime-drizzled cucumbers to taste.
# Helpful Notes:
01 -
Use freshly squeezed lime juice for the best flavor. Lemon juice can be substituted if preferred.
02 -
Serve immediately to maintain crisp texture, as acidic juice will soften cucumbers over time.
03 -
Try varying chili powder types such as ancho, morita, or Tajin seasoning for flavor variations.