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A bowl of rice with lemon and herbs on top.
Greek Lemon Rice with Dill

Vibrant rice brightened with lemon, garlic, and dill for a classic Mediterranean side.

A bowl of roasted butternut squash salad.
Roasted Butternut Squash Salad

Roasted squash, greens, cranberries, and goat cheese combine in a vibrant, satisfying salad with zesty dressing.

A plate of food with a slice of bread and feta cheese.
Viral Feta Eggs Mexican

Feta cheese, roasted corn, and egg come together for a crispy, golden breakfast in just six minutes.

A plate of shrimp tacos with purple cabbage and lime.
Bang Bang Shrimp Tacos

Crispy shrimp and cabbage slaw fill warm tortillas, topped with tangy, spicy sauce and fresh herbs.

A slice of pie with whipped cream and cherries on top.
Easy Fall Pumpkin Desserts

Discover pumpkin treats from cakes to pies, cookies and breads—perfect for bringing comfort to your autumn table.

A plate of avocado toast with poached eggs.
Avocado Toast with Poached Egg

Toasty bread topped with creamy avocado and a perfectly poached egg for a nourishing, flavorful breakfast.

A breakfast pizza with eggs and tomatoes.
English Muffin Breakfast Pizza

Quick morning meal with toasted muffins, creamy eggs, and melty cheese—customize with favorite toppings.

A bowl of mango sorbet with a spoon in it.
Easy Homemade Mango Sorbet

Creamy mango sorbet delivers tropical flavor in every scoop. Simple, dairy-free, and perfect for cooling off.

A bowl of chocolate mousse with raspberries on top.
Easy Vegan Chocolate Mousse

Rich, creamy vegan chocolate mousse using only four ingredients. Indulge in a plant-based, dairy-free dessert everyone loves.