Zucchini Pizza Bites Snack (Printable Version)
# What You'll Need:
→ Main Components
01 -
1 large zucchini, sliced into 0.6 cm rounds
02 -
60 ml marinara sauce
03 -
60 g mini pepperoni slices
04 -
30 g black olives, sliced
05 -
100 g mozzarella cheese, freshly shredded
→ Seasonings
06 -
1 teaspoon Italian seasoning
07 -
1 teaspoon red pepper flakes
# Step-by-Step Directions:
01 -
Slice the zucchini into 0.6 cm thick rounds and set aside.
02 -
Spread approximately 1 teaspoon of marinara sauce over each zucchini slice. Layer with mini pepperoni slices and black olive slices.
03 -
Arrange the prepared zucchini slices in the air fryer basket or on a parchment-lined baking tray. Sprinkle each slice with mozzarella cheese, then season with Italian seasoning and red pepper flakes.
04 -
Preheat air fryer to 204°C. Cook zucchini pizza bites for approximately 5 minutes, or until the cheese has fully melted. Serve immediately.
05 -
Preheat the oven to 204°C. Bake zucchini pizza bites for 8 minutes, then broil for an additional 3–4 minutes, until the cheese turns golden brown. Serve immediately.
# Helpful Notes:
01 -
Opt for a large zucchini to provide sufficient surface area for toppings.
02 -
For medium zucchinis, cutting on a diagonal increases the topping surface.
03 -
Toppings can be customized with preferred pizza additions.
04 -
A touch of black pepper enhances the spice profile.
05 -
These bites are best enjoyed hot and fresh. Store leftovers in an airtight container in the refrigerator for up to 2 days.