Tuscan Tuna White Bean Salad (Printable Version)
# What You'll Need:
01 -
4 cups arugula or spinach or other favorite lettuce
02 -
15 ounces cannellini beans, rinsed and drained or Great Northern beans
03 -
5 ounces white albacore tuna packed in water, drained
04 -
1/2 cup cherry tomatoes, halved
05 -
1/4 cup sliced olives (green, Kalamata, or your favorite variety)
06 -
Thinly sliced red onion
07 -
2 tablespoons extra virgin olive oil
08 -
1/2 lemon, juiced
09 -
1/4 cup crumbled feta cheese
10 -
Kosher salt and freshly ground black pepper, to taste
# Step-by-Step Directions:
01 -
In a large bowl or two smaller bowls, combine the arugula, white beans, tuna, cherry tomatoes, olives, and red onion.
02 -
Drizzle with extra virgin olive oil and the juice from the lemon. Toss to combine.
03 -
Top the salad with crumbled feta cheese and season to taste with kosher salt and freshly ground black pepper.