Steak Cheese Dirty Fry Burritos (Printable Version)
# What You'll Need:
→ For the Filling
01 -
450 g steak, thinly sliced
02 -
2 tablespoons olive oil
03 -
1 small onion, diced
04 -
2 cloves garlic, minced
05 -
400 g frozen French fries
06 -
60 g shredded cheddar cheese
07 -
60 g shredded mozzarella cheese
08 -
4 large flour tortillas
09 -
120 g sour cream
10 -
120 g salsa
11 -
1 tablespoon chopped fresh cilantro
12 -
0.5 teaspoon ground black pepper
13 -
0.5 teaspoon salt
# Step-by-Step Directions:
01 -
Heat a large skillet over medium-high heat and add olive oil. Sauté diced onion until translucent, about 3-4 minutes. Add minced garlic and cook for 30 seconds, stirring to prevent burning.
02 -
Season steak slices with salt and black pepper, then add to the skillet. Sear for 4-5 minutes until browned and cooked through. Remove the steak and onion mixture from the skillet and set aside.
03 -
In the same skillet, add frozen French fries and cook according to package instructions until golden and crispy.
04 -
Return the steak and onion mixture to the skillet with the fries. Stir to combine and cook together for an additional 2-3 minutes.
05 -
While the filling cooks, warm flour tortillas in a dry skillet or microwave for 10-15 seconds until soft and pliable.
06 -
Lay warmed tortillas flat and distribute steak, onion, and fries mixture in the center of each. Sprinkle with shredded cheddar and mozzarella cheese.
07 -
Fold in the sides and roll up each tortilla tightly from the bottom to enclose filling.
08 -
Heat a large skillet or grill pan over medium heat. Place burritos seam-side down and cook for 2-3 minutes on each side until golden brown and crispy.
09 -
In a small bowl, mix sour cream and salsa until smooth.
10 -
Slice burritos in half, drizzle with sour cream and salsa mixture, and garnish with chopped cilantro before serving.
# Helpful Notes:
01 -
For optimal texture, use a tender steak cut such as flank or skirt.
02 -
Enhance flavor by marinating the steak before cooking.
03 -
Frozen French fries can be substituted with homemade fries or tater tots.
04 -
Add jalapeños to the filling for additional heat.
05 -
For a lighter burrito, use whole wheat tortillas or low-fat cheese.