Red Velvet Martini (Printable Version)
# What You'll Need:
→ Liquids
01 -
60 ml vanilla vodka
02 -
45 ml cream liqueur (e.g., Baileys Irish Cream)
03 -
15 ml simple syrup
→ Dry Ingredients
04 -
1 teaspoon unsweetened cocoa powder
05 -
Red sanding sugar for glass rims
→ Others
06 -
Ice cubes for shaking
07 -
Chocolate hearts for garnish (optional)
# Step-by-Step Directions:
01 -
Brush rims of two glasses with simple syrup then coat evenly with red sanding sugar.
02 -
Add ice, vanilla vodka, cream liqueur, simple syrup, and cocoa powder into a cocktail shaker. Shake vigorously for 30 to 40 seconds until frothy.
03 -
Strain mixture into prepared glasses. Dust with a light sprinkle of cocoa powder and add a chocolate heart if desired.
# Helpful Notes:
01 -
Chill glasses and ingredients before preparation to keep the cocktail cold longer.
02 -
Adjust simple syrup quantity to customize sweetness.
03 -
Premium quality spirits and cocoa powder enhance flavor depth.