01 -
Using ripe, fresh raspberries and freshly squeezed lime juice maximizes flavour and freshness.
02 -
Adjust sweetness by increasing raspberry puree or adding a splash of simple syrup to taste.
03 -
For batch preparation, premix the cocktail base and shake each portion with ice individually to maintain a crisp, chilled finish.
04 -
Substitute triple sec with Cointreau or Grand Marnier if desired for nuanced orange notes.
05 -
Pair with savoury snacks such as chips and guacamole, shrimp tacos, or fresh salsa for a balanced experience.