Pineapple Cranberry Christmas Sips (Printable Version)
# What You'll Need:
→ Main Ingredients
01 -
250 ml fresh pineapple juice
02 -
250 ml cranberry juice
03 -
250 ml ginger ale
→ Garnishes
04 -
60 g fresh cranberries
05 -
15 g fresh mint leaves
06 -
Ice cubes, as needed
# Step-by-Step Directions:
01 -
In a large pitcher, pour the fresh pineapple juice and cranberry juice. Stir gently until fully blended.
02 -
Slowly add the ginger ale to the juice mixture and stir lightly to retain carbonation.
03 -
Fill serving glasses with ice cubes to chill before pouring the drink.
04 -
Pour the mixture over the ice in each glass. Garnish with fresh cranberries and mint leaves for color and aroma. Serve immediately.
# Helpful Notes:
01 -
Chill both juices in advance for maximum refreshment and to minimize dilution.
02 -
If making in advance, add ginger ale just before serving to preserve the fizz.
03 -
Feel free to adjust the proportion of ginger ale to taste for sweetness and effervescence.
04 -
Fresh cranberries and mint enhance both visual appeal and fragrance.
05 -
To serve a large group, multiply quantities and use a punch bowl.