01 -
Using frozen bananas gives your smoothie a thick, ice cream-like consistency. Peel and slice bananas before freezing.
02 -
When peeling lemon, remove all skin and white pith beneath as it can taste bitter.
03 -
Feel free to customize with additional fruits like berries, mangoes, or peaches, or vegetables like kale, celery, or zucchini.
04 -
For less powerful blenders, blend spinach and ginger with liquid first until smooth before adding remaining ingredients.
05 -
Prepare smoothie packs in advance by portioning ingredients into freezer bags for quick morning preparation.